Description
Cracked Out Chicken Tater Tot Casserole is a delicious and hearty dish that combines shredded chicken, creamy soup, crispy bacon, and tater tots, topped with melted cheddar cheese.
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 (10.5 oz) can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup crispy bacon, crumbled
- 1 (32 oz) bag frozen tater tots
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup green onions, chopped (for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, half of the cheddar cheese, crumbled bacon, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Spread the chicken mixture evenly in a greased 9×13 inch baking dish.
- Layer the frozen tater tots on top of the chicken mixture in a single layer.
- Sprinkle the remaining cheddar cheese over the tater tots.
- Bake in the preheated oven for 35-40 minutes, or until the tater tots are golden brown and crispy.
- Remove from the oven and let it cool for about 5 minutes. Garnish with chopped green onions before serving.
Notes
- For a spicier kick, add diced jalapeños or a dash of hot sauce to the chicken mixture.
- Substitute the chicken with cooked ground beef or turkey for a different flavor profile.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg