Ingredients
Method
- In a blender, combine the vanilla ice cream, milk, chocolate syrup, and peanut butter. Blend until smooth and creamy.
- Pour the mixture into a tall glass.
- Top with whipped cream, and sprinkle crushed peanuts and chocolate shavings if desired.
- Serve immediately with a straw or a spoon.
Nutrition
Notes
- For a dairy-free version, substitute the vanilla ice cream and milk with coconut or almond milk ice cream and a non-dairy milk.
- Add a banana to the blender for a fruity twist and extra creaminess.