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Southern Banana Cobbler That Tastes Like Home Comfort

Southern Banana Cobbler is a heartwarming dessert that combines ripe bananas and a gooey cake-like base for a comforting taste of home.
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Prep Time 10 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 8 slices
Course: Dessert
Cuisine: Southern
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cobbler Base
  • 4 medium Ripe Bananas Use overripe for best sweetness
  • 1 cup Granulated Sugar Adjust based on banana ripeness
  • 1/2 cup Unsalted Butter Melted
  • 1 tsp Vanilla Extract Use pure vanilla for best flavor
  • 1 tsp Ground Cinnamon
  • 1/4 tsp Salt Balances flavors
  • 1 cup Self-Rising Flour Or homemade mix (1 cup AP flour + 1½ tsp baking powder + ¼ tsp salt)
  • 1 cup Whole Milk Any milk variety can work
Optional Flavor Enhancers
  • 1/4 tsp Ground Nutmeg Use sparingly
Serving Suggestions
  • 1 scoop Vanilla Ice Cream Enhances the dessert experience
  • 1 tbsp Caramel Drizzle Adds a decadent touch
  • 1/2 cup Chopped Pecans or Walnuts For crunch

Equipment

  • Mixing Bowl
  • 9x13 inch baking dish
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
  2. In a large mixing bowl, slice the ripe bananas and combine them with granulated sugar, melted butter, vanilla extract, ground cinnamon, and a pinch of salt. Allow to sit for 10 minutes.
  3. In another bowl, whisk together self-rising flour, whole milk, and remaining sugar until just combined.
  4. Pour the prepared batter into the greased dish, spreading evenly. Spoon the banana mixture over the top without stirring.
  5. Bake for 45–50 minutes until the top is golden brown and edges are bubbly.
  6. Allow to cool for 10 minutes before serving. Top with ice cream or caramel if desired.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 45gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 190mgPotassium: 250mgFiber: 2gSugar: 25gVitamin A: 300IUVitamin C: 5mgCalcium: 80mgIron: 1mg

Notes

Let the cobbler rest before serving for easier slicing. Customize by adding spices or fruits as desired.

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