Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough to about ¼-inch thick and cut out approximately 8 mini pizza rounds.
- Place the dough rounds on the baking sheet and spread pizza sauce over each round.
- Cut mozzarella cheese slices into ghost shapes and place them atop the mini pizzas.
- Bake the mini pizzas in the oven for 8-10 minutes until the crust is lightly golden.
- Return the pizzas to the oven with the cheese ghosts for an additional 4-5 minutes.
- Let the pizzas cool briefly before serving.
Nutrition
Notes
For a richer flavor, try using sharp cheddar instead of mozzarella, but be cautious with the ghost shapes.