Go Back
–+ servings
jhessica

Buffalo Chicken Wraps: A Spicy and Delicious Recipe!

Buffalo Chicken Wraps are a spicy and delicious meal option, perfect for lunch or dinner.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded
  • ½ cup buffalo sauce
  • 4 large flour tortillas
  • 1 cup romaine lettuce chopped
  • ½ cup cherry tomatoes halved
  • ½ cup shredded cheddar cheese
  • ¼ cup ranch dressing
  • Salt and pepper to taste

Method
 

  1. In a medium bowl, combine the shredded chicken and buffalo sauce. Mix well until the chicken is evenly coated.
  2. Lay out the flour tortillas on a clean surface.
  3. Divide the buffalo chicken mixture evenly among the tortillas, placing it in the center of each.
  4. Top the chicken with chopped romaine lettuce, cherry tomatoes, and shredded cheddar cheese.
  5. Drizzle ranch dressing over the toppings and season with salt and pepper to taste.
  6. Fold in the sides of each tortilla, then roll from the bottom up to enclose the filling.
  7. If desired, grill the wraps in a skillet over medium heat for 2-3 minutes on each side until golden brown and heated through.
  8. Slice each wrap in half and serve immediately.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 10gCholesterol: 70mgSodium: 800mgFiber: 2gSugar: 2g

Notes

  • For a healthier option, substitute the flour tortillas with whole wheat or spinach tortillas.
  • Add sliced avocado or cucumber for extra crunch and flavor.

Tried this recipe?

Let us know how it was!