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Cheesy Low-Carb Chicken Casserole
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Cheesy Low-Carb Chicken Casserole: A Deliciously Easy Meal!

A deliciously easy low-carb chicken casserole packed with cheesy goodness and healthy vegetables.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked shredded chicken
  • 1 cup broccoli florets fresh or frozen
  • 1 cup cauliflower florets fresh or frozen
  • 1 cup shredded cheddar cheese
  • 1 cup cream cheese softened
  • 1/2 cup sour cream
  • 1/2 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon paprika
  • 1/4 cup green onions chopped (for garnish)

Method
 

  1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with cooking spray or olive oil.
  2. In a large mixing bowl, combine the shredded chicken, broccoli, cauliflower, cheddar cheese, cream cheese, sour cream, chicken broth, garlic powder, onion powder, salt, black pepper, and paprika. Mix until well combined.
  3. Pour the chicken mixture into the prepared baking dish, spreading it evenly.
  4. Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is lightly golden.
  5. Remove from the oven and let it cool for 5 minutes. Garnish with chopped green onions before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 5gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 8gCholesterol: 90mgSodium: 600mgFiber: 1gSugar: 2g

Notes

  • For added flavor, consider mixing in some cooked bacon or diced bell peppers.
  • Substitute the chicken with cooked ground turkey or sausage for a different protein option.

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