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jhessica

Chicken Caesar Pasta Salad: A Refreshing Summer Delight!

A refreshing and hearty Chicken Caesar Pasta Salad perfect for summer gatherings.
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 8 ounces rotini pasta
  • 1 pound cooked chicken breast diced
  • 1 cup cherry tomatoes halved
  • 1 cup romaine lettuce chopped
  • ½ cup Caesar dressing
  • ½ cup grated Parmesan cheese
  • ¼ cup croutons
  • Salt and pepper to taste
  • 1 tablespoon olive oil optional

Method
 

  1. Cook the rotini pasta according to package instructions. Drain and rinse under cold water to cool.
  2. In a large bowl, combine the cooked pasta, diced chicken, cherry tomatoes, and chopped romaine lettuce.
  3. Drizzle the Caesar dressing over the mixture and toss gently to combine.
  4. Add the grated Parmesan cheese and croutons, then season with salt and pepper to taste. Toss again to mix well.
  5. If desired, drizzle with olive oil for extra flavor and toss once more.
  6. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 15gCholesterol: 80mgSodium: 800mgFiber: 2gSugar: 3g

Notes

  • For a lighter version, substitute Greek yogurt for half of the Caesar dressing.
  • Add sliced cucumbers or bell peppers for extra crunch and nutrition.

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