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jhessica

Chocolate-Dipped Patriotic Oreos: Celebrate with Taste!

Delicious and festive Chocolate-Dipped Patriotic Oreos perfect for celebrating holidays.
Print Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 package 15.25 oz Oreo cookies
  • 12 oz white chocolate chips
  • 1 oz red candy melts
  • 1 oz blue candy melts
  • 1 tablespoon vegetable oil optional, for thinning chocolate
  • Sprinkles red, white, and blue

Method
 

  1. Line a baking sheet with parchment paper and set aside.
  2. In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring after each interval until smooth. If the chocolate is too thick, add vegetable oil to thin it out.
  3. Dip each Oreo cookie into the melted white chocolate, using a fork to fully coat it. Allow excess chocolate to drip off before placing the cookie on the prepared baking sheet.
  4. Repeat the dipping process with all Oreo cookies, then place the baking sheet in the refrigerator for about 15 minutes to set the chocolate.
  5. While the white chocolate is setting, melt the red and blue candy melts in separate microwave-safe bowls, also in 30-second intervals, stirring until smooth.
  6. Once the white chocolate has set, drizzle the melted red and blue candy melts over the cookies using a fork or a piping bag. Immediately sprinkle with red, white, and blue sprinkles.
  7. Return the cookies to the refrigerator for an additional 10 minutes to set the drizzles.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 2gSodium: 50mgFiber: 1gSugar: 10g

Notes

  • For a fun twist, try using different flavored Oreos, such as mint or peanut butter.
  • You can substitute the white chocolate with dark or milk chocolate for a different flavor profile.

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