Crunchy Bagel Chex Mix: A Savory Snack You Can't Resist

Try this Homemade Everything Bagel Chex Mix for a delicious and versatile snack that's vegan and perfect for any occasion.

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Prep Time 15

Cook Time 45

Cooling Time 10

Total Time 1 10

Servings: 10 cups

Course: Appetizers

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

3 cups Corn Chex cereal gluten-free when labeled
3 cups Wheat Chex cereal swap with additional corn or rice Chex for gluten-free
3 cups Rice Chex cereal

For the Crunch

2 cups Mini salted pretzels opt for gluten-free if needed
2 cups Mini pretzel sticks
2 cups Mixed nuts personalize with favorites like cashews or almonds

For the Flavor

1/2 cup Unsalted butter substitute with dairy-free butter for vegan
1/4 cup Everything Bagel Seasoning adjust to taste
2 tablespoons Worcestershire sauce ensure a vegan version for vegan diets

Equipment

Baking Sheet
Mixing Bowl
spatula

Method

Step-by-Step Instructions

In a medium bowl, melt unsalted butter in the microwave for about 30 seconds. Mix in Worcestershire sauce and Everything Bagel seasoning.
Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine Corn Chex, Wheat Chex, Rice Chex cereals, mini salted pretzels, and mixed nuts. Stir gently.
Pour the melted sauce mixture over the dry ingredients, coating everything evenly.
Spread the mixture across the baking sheet and bake for 40-45 minutes, stirring every 15 minutes.
After baking, let it cool on the baking sheet for about 10 minutes.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 25gProtein: 5gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 300mgPotassium: 150mgFiber: 2gSugar: 1gCalcium: 2mgIron: 6mg

Notes

Store your Bagel Chex Mix in an airtight container at room temperature for up to 2 months.

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