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Ham Cheese Croissants

Delicious Ham Cheese Croissants Made Easy in Your Air Fryer

Delight in these quick and customizable Ham Cheese Croissants, perfect for brunch or a gourmet snack!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8 croissants
Course: Breakfast
Calories: 200

Ingredients
  

For the Croissant Base
  • 1 tube Pre-made Croissant Dough Ensure it's at room temperature before unrolling.
For the Filling
  • 8 slices Sliced Ham Can be substituted with turkey or chicken.
  • 1 cup Shredded Cheese Cheddar or Mozzarella recommended; pepper jack for spice.
For the Egg Wash
  • 1 large Egg Essential for a golden shine on croissants.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Begin by unrolling the pre-made croissant dough on a clean surface. Separate the triangles and let sit for 10 minutes at room temperature.
  2. Layer slices of ham evenly on each triangle, then sprinkle with shredded cheese.
  3. Starting at the wider end of each triangle, roll towards the tip and tuck in edges to secure filling.
  4. Whisk an egg to create an egg wash, then brush it over the tops of each croissant.
  5. Place croissants in a single layer in the preheated air fryer and cook at 350°F for 8-10 minutes until golden brown.
  6. Check for doneness around the 8-minute mark; they should be crispy and golden.

Nutrition

Serving: 1croissantCalories: 200kcalCarbohydrates: 15gProtein: 7gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 300IUCalcium: 150mgIron: 1.5mg

Notes

Ensure dough is room temperature for easier handling. Don't skip the egg wash for a shiny finish.

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