Hocus Pocus Punch: A Fun Nonalcoholic Halloween Delight

Hocus Pocus Punch is a delightful nonalcoholic beverage that blends sweet mango nectar, zesty citrus sodas, and refreshing mint, perfect for Halloween gatherings.

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Prep Time 15

Total Time 15

Servings: 8 cups

Course: Drinks

Calories: 120

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

4 cups mango nectar or substitute with pineapple nectar
2 cups orange soda can be replaced with passion fruit soda
2 cups lemon-lime soda or use lemon-lime sparkling water

For the Garnish

1 bunch fresh mint leaves add extra sprigs for more flavor
10 pieces gummy eyeballs or worms optional but recommended for thematic flair

To Serve

2 cups ice cubes essential for chilling the punch

Equipment

pitcher
Wooden spoon
Measuring cups

Method

Step-by-Step Instructions for Hocus Pocus Punch

In a large pitcher, take a handful of fresh mint leaves and gently bruise them with a wooden spoon for about 10–15 seconds to release the fragrant oils.
Pour in 4 cups of mango nectar and 2 cups of orange soda into the pitcher, stirring gently to blend.
Slowly pour 2 cups of lemon-lime soda into the mixture, stirring lightly for 15 seconds.
Add 2 cups of ice cubes to the pitcher, stirring gently for about 10 seconds.
Float gummy eyeballs or worms on top of the punch, scattering about 10 pieces across the surface.
Pour the punch into clear cups or mini cauldrons and serve immediately.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 10mgSugar: 28gVitamin C: 10mg

Notes

Make sure to chill your ingredients beforehand for a refreshing punch. Taste-test throughout the mixing process to adjust sweetness to your liking.

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