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Mediterranean Chicken Gyros with Creamy Feta Tzatziki

Mediterranean Chicken Gyros with Creamy Feta Tzatziki Bliss

Delight in Mediterranean Chicken Gyros with Creamy Feta Tzatziki, balancing flavors and convenience for a satisfying meal.
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Prep Time 30 minutes
Cook Time 14 minutes
Marinating Time 2 hours
Total Time 2 hours 44 minutes
Servings: 4 gyros
Course: Dinner
Cuisine: Mediterranean
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound boneless, skinless chicken breast Opt for the freshest cuts.
  • 2 tablespoons olive oil Can substitute with avocado oil.
  • 3 cloves garlic (minced) Adjust amount based on preference.
  • 1 teaspoon dried oregano Substitute with fresh oregano if needed.
  • to taste salt and pepper Key for seasoning.
For the Tzatziki
  • 1 medium cucumber (grated) Zucchini can substitute if needed.
  • 1 cup full-fat Greek yogurt Avoid low-fat options for best texture.
  • 1/2 cup crumbled feta cheese Can be omitted for dairy-free option.
  • 1 tablespoon lemon juice Fresh juice is recommended.
For the Assembly
  • 4 pieces pita bread Flatbread, naan, or tortillas can be used.

Equipment

  • Grill Pan
  • Mixing Bowl
  • Knife
  • Cutting board

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine olive oil, minced garlic, dried oregano, salt, and pepper to marinate chicken. Cover and refrigerate for at least 30 minutes, up to 2 hours.
  2. Grate the cucumber, sprinkle with salt, let sit for 10 minutes, then squeeze out moisture. In another bowl, mix Greek yogurt, feta, lemon juice, and drained cucumber.
  3. Preheat grill to medium-high. Grill chicken for 6-7 minutes per side until cooked through. Let it rest before slicing thinly.
  4. Warm pita bread on the grill for 1 minute on each side until soft.
  5. Assemble by laying pita flat, adding chicken, and topping with tzatziki and fresh toppings. Wrap and serve immediately.

Nutrition

Serving: 1gyrosCalories: 450kcalCarbohydrates: 35gProtein: 35gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 14gCholesterol: 90mgSodium: 700mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 1000IUVitamin C: 3mgCalcium: 150mgIron: 2mg

Notes

For optimal flavor, marinate chicken overnight. Drain cucumber well for a thick tzatziki. Reheat chicken and pita before serving leftovers.

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