Go Back
–+ servings
Cheesy Meatball Subs

Mouthwatering Cheesy Meatball Subs That'll Steal the Show

Indulge in these Cheesy Meatball Subs, a perfect quick snack that delivers both flavor and satisfaction.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 4 subs
Course: Lunch
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Oat Cookie Ingredients
  • 2 cups Rolled Oats or quick oats
  • 1 cup Peanut Butter or almond butter
  • 1/4 cup Honey or maple syrup
  • 1 cup Chocolate Chips dark or dairy-free

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine rolled oats and creamy peanut butter until fully incorporated.
  3. Stir in honey or maple syrup until a wet dough forms.
  4. Fold in chocolate chips until evenly distributed.
  5. Scoop dough onto prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes until edges are golden brown.
  7. Let cool for 5 minutes on the pan before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 50mgPotassium: 120mgFiber: 2gSugar: 6gCalcium: 2mgIron: 6mg

Notes

Ensure oats are certified gluten-free if needed. Store in an airtight container for up to 7 days.

Tried this recipe?

Let us know how it was!