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–+ servings
Tater Tot Breakfast Bowl

Satisfy Mornings with a Hearty Tater Tot Breakfast Bowl

Wake up to bliss with a Tater Tot Breakfast Bowl, a delightful medley of crispy tater tots, fluffy scrambled eggs, gooey cheese, and crunchy bacon.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Breakfast
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 bag Frozen Tater Tots use store-bought for convenience
  • 6 slices Bacon can replace with turkey bacon or tempeh
For the Eggs
  • 4 large Eggs can substitute with egg whites
  • 1 cup Cheddar Cheese try mozzarella or pepper jack
For the Toppings
  • 2 stalks Green Onions chives can be used as an alternative
  • 1 bottle Hot Sauce optional, for a spicy kick

Equipment

  • Baking Sheet
  • Skillet
  • Mixing Bowl

Method
 

Bake the Tater Tots
  1. Preheat your oven to 425°F (220°C). Spread the frozen tater tots evenly on a baking sheet lined with parchment paper. Bake for 25–30 minutes until golden brown and crispy, flipping halfway through.
Cook the Bacon
  1. While the tater tots are baking, heat a skillet over medium heat. Add the bacon strips, cooking for 6–8 minutes until crispy. Transfer to a paper towel-lined plate.
Scramble the Eggs
  1. In the same skillet, reduce heat to medium-low. Whisk eggs with a splash of milk, salt, and pepper. Pour into skillet, stirring gently for 3–5 minutes until fluffy.
Assemble the Bowl
  1. Once baked, layer the crispy tater tots in a large serving bowl. Top with fluffy scrambled eggs.
Add Cheese and Bacon
  1. While the eggs are warm, sprinkle cheddar cheese over the top. Crumble crispy bacon on top.
Finish with Green Onions
  1. Slice green onions and sprinkle over the bowl.
Serve Immediately
  1. Serve the Tater Tot Breakfast Bowls while hot, optionally with hot sauce or avocado slices.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 40gProtein: 22gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 200mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg

Notes

Customize your bowl with additional veggies or different cheeses to suit your taste!

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