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Air Fryer Steak Bites

Savory Air Fryer Steak Bites Ready in Under 20 Minutes

These Air Fryer Steak Bites deliver a flavor explosion, ready in under 20 minutes, perfect for appetizers or dinner.
Prep Time 10 minutes
Cook Time 12 minutes
Marinating Time 30 minutes
Total Time 52 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

For the Marinade
  • 2 tablespoons olive oil substitute with vegetable or canola oil for a different flavor
  • 1 teaspoon ground black pepper freshly ground enhances flavor
  • 1 teaspoon sea salt adjust if using other types of salt
  • 2 tablespoons soy sauce consider low-sodium
For the Steak
  • 1 pound sirloin steak can swap in ribeye or beef tenderloin

Equipment

  • Air Fryer

Method
 

Step‑by‑Step Instructions
  1. Begin by cutting the sirloin steak into bite-sized pieces, approximately 1½ inches by 1 inch.
  2. In a medium bowl, whisk together olive oil, ground black pepper, sea salt, and soy sauce.
  3. Add the cut steak pieces to the marinade, ensuring each piece is well-coated.
  4. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  5. Place the steak bites in a single layer in the air fryer basket and cook for 7-12 minutes.
  6. Once cooked to your desired doneness, remove the steak bites from the air fryer and serve immediately.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 2gProtein: 25gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 70mgSodium: 540mgPotassium: 400mgSugar: 1gCalcium: 2mgIron: 15mg

Notes

Experiment with different cuts of beef for varied flavor and texture. Marinating longer enhances taste.

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