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Crescent Sandwiches

Savory Crescent Sandwiches That Wow Every Hungry Guest

Enjoy delightful Crescent Sandwiches filled with honey, ham, and brie, perfect for any occasion.
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Prep Time 5 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 8 sandwiches
Course: Lunch
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 tube Crescent Rolls Substitute with puff pastry if desired.
For the Filling
  • 8 slices Deli Ham Roast beef or turkey can be used instead.
  • 8 slices Brie Cheese Other melty cheeses like gouda or cheddar can be substituted.
For the Flavor Enhancers
  • 2 tablespoons Honey Omit if less sweetness is preferred.
  • 1 tablespoon Fresh Rosemary Dried rosemary or thyme can be alternatives.

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent dough and separate it into triangles. Place a slice of deli ham and a piece of brie on each triangle.
  3. Drizzle honey over the ham and cheese, then sprinkle with rosemary.
  4. Roll the dough starting from the wide end towards the point, and place seam-side down on the baking sheet.
  5. Bake for about 15 minutes until golden brown. Watch closely to avoid over-baking.
  6. Allow to cool on the baking sheet for about 5 minutes before serving.

Nutrition

Serving: 1sandwichCalories: 180kcalCarbohydrates: 20gProtein: 7gFat: 8gSaturated Fat: 3.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 300mgPotassium: 90mgSugar: 2gVitamin A: 4IUCalcium: 6mgIron: 4mg

Notes

Avoid overstuffing the rolls and use fresh ingredients for the best flavor. Prepare ahead for convenience.

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