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As I sipped my evening tea, the warm hug of spices and citrus transformed my hustle-bustle day into a serene escape. Enter this Cozy Orange Cinnamon Milk Tea—your new comfort drink that tantalizes the senses in just 15 minutes! With the invigorating hint of orange and the soothing embrace of cinnamon, it’s not just a drink; it’s a moment of peace you can indulge in whenever the day demands a little extra warmth. What’s more, it can easily be made with any milk option you prefer, making it a versatile treat for everyone. So, if you’re ready to elevate your tea experience and add a cozy twist to your routine, why not dive into this delightful recipe? You’ll have people asking for seconds!

Why is Iced Orange Cinnamon Milk Tea Special?

Comforting, yet Refreshing: This iced version merges the warmth of traditional spices with a refreshing chill, perfect for warm days or cozy evenings.
Flavor Balance: The bright notes of orange complement the robust black tea beautifully, while cinnamon adds a comforting depth.
Quick & Easy: In just 15 minutes, you can create a soothing beverage that rivals any café drink.
Adaptable: Whether you prefer dairy or dairy-free options like almond milk, this recipe caters to your needs effortlessly.
Crowd-Pleaser: Serve it at gatherings or enjoy it solo; this tea is sure to impress, much like our Apples Crisp Cinnamon or Hamburger Steak Country recipes!

Iced Orange Cinnamon Milk Tea Ingredients

For the Tea Base

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  • 1 cup water – Essential for brewing; this is your tea foundation.
  • 1 black tea bag (or 1 tsp loose leaf black tea) – Choose a robust variety for a rich flavor that balances perfectly with citrus.
  • Peel of 1/2 orange – Infuses a delightful zest; opt for organic oranges for a fresh taste.

For the Spice Blend

  • 1 cinnamon stick – Adds a warm, aromatic depth; whole sticks ensure gradual flavor release for the best experience.

For Sweetening & Creaminess

  • 1 tsp brown sugar (or to taste) – Sweetens the tea with caramel notes; feel free to adjust the amount based on your sweetness preference.
  • 1 tsp vanilla extract – Rounds out flavors with a hint of creaminess, making each sip comforting.
  • 1 cup milk (or preferred milk alternative) – Creates a luscious texture; dairy-free options like oat or almond milk work beautifully for a fresh twist.

For Garnish

  • Orange peel twist or orange slice – Enhances the drink’s aroma and visual appeal; adds flavor and a splash of color to your tea!

Enjoy crafting this Iced Orange Cinnamon Milk Tea, a perfect comfort drink that will become your go-to for cozy moments!

Step‑by‑Step Instructions for Iced Orange Cinnamon Milk Tea

Step 1: Boil the Water
Begin by pouring 1 cup of water into a small pot and place it over medium-high heat. Bring the water to a vigorous boil, watching for the bubbles to rise rapidly. This essential step lays the foundation for your Iced Orange Cinnamon Milk Tea, ensuring a flavorful infusion.

Step 2: Infuse the Spices
Once the water is boiling, carefully add the peel of half an orange and the cinnamon stick to the pot. Lower the heat and allow the mixture to simmer for 2-3 minutes, letting the vibrant citrus and warm spice aromas fill your kitchen. This process extracts the flavors essential for a comforting tea experience.

Step 3: Brew the Tea
Add your black tea bag (or 1 teaspoon of loose leaf black tea) to the pot. Keep the heat on low and let it steep for 3-5 minutes, watching as the tea develops a rich, dark hue. This step is crucial for creating the robust base that will balance the refreshing elements of the Iced Orange Cinnamon Milk Tea.

Step 4: Strain the Mixture
Using a fine mesh strainer, carefully pour the tea mixture into your favorite cup, discarding the orange peel and cinnamon stick. This will ensure a smooth drink without any floating spices, leaving you with a beautifully aromatic tea foundation ready for the next flavors.

Step 5: Sweeten and Flavor
While the tea is still hot, stir in 1 teaspoon of brown sugar and a teaspoon of vanilla extract. Mix well until the sugar is completely dissolved, adding a lovely sweetness with a hint of creaminess to your tea. The warmth will help blend these flavors effortlessly, creating a comforting base for your drink.

Step 6: Add the Milk
Pour in 1 cup of milk (or your preferred milk alternative) and gently heat the mixture for another 2-3 minutes on low, ensuring it warms without boiling. This step transforms your tea into a creamy delight, enhancing the overall texture and flavor profile of your Iced Orange Cinnamon Milk Tea.

Step 7: Final Strain and Garnish
If desired, strain the tea again to remove any unsettled particles, ensuring a silky texture. For a delightful presentation, garnish your tea with an orange peel twist or a slice of orange on the rim of your cup. This final touch not only elevates the visual appeal but also reinforces the refreshing citrus notes.

How to Store and Freeze Iced Orange Cinnamon Milk Tea

Fridge: Store leftover Iced Orange Cinnamon Milk Tea in an airtight container in the fridge for up to 2 days. Give it a good stir before serving again to mix the flavors.

Freezer: If you want to freeze it, pour the tea into ice cube trays or freezer-safe containers, and it can last for up to 1 month. These cubes can be added to smoothies or blended into drinks later!

Reheating: To enjoy day-old tea, reheat gently on low until warmed through, being careful not to boil it. This way, you’ll retain the creamy texture and delicious flavors perfect for your cozy moments.

Make-Ahead Tips: You can prepare the tea base in advance, cool it, and keep it in the refrigerator. Just add milk and serve over ice when you’re ready for a refreshing drink!

Make Ahead Options

Preparing your Iced Orange Cinnamon Milk Tea in advance is a fantastic way to save time during busy days! You can brew the tea base (water, orange peel, cinnamon, and black tea) up to 24 hours ahead of time, simply refrigerate it in an airtight container after straining. To maintain the vibrant flavors, store the brewed tea without milk, and add the milk and sweeteners just before serving. When ready to enjoy, gently reheat the tea mixture on the stove for a few minutes, then stir in 1 cup of your preferred milk, stirring well until warmed. This ensures your tea remains as delicious and comforting as if freshly made, perfect for when you need a cozy escape!

Variations & Substitutions for Iced Orange Cinnamon Milk Tea

Customize your Iced Orange Cinnamon Milk Tea to match your taste buds with these creative variations! Each option adds its unique flair, inviting you to savor every sip.

  • Iced Version: Brew the tea, let it cool, and serve over ice for a refreshing summer treat.

  • Nut Milk Alternative: Swap regular milk for almond or oat milk to enhance the nutty flavor and create a dairy-free delight. This change is perfect for those looking to explore different textures and tastes.

  • Sweetness Level: Use honey or maple syrup instead of brown sugar for a delightful, natural sweetness that elevates the flavor profile.

  • Spice it Up: Introduce a dash of nutmeg or cardamom to your brew for a warm spice twist that adds depth and complexity. Each additional spice can transport you to cozy autumn evenings.

  • Citrus Burst: Experiment with lemon or lime zest along with the orange peel for a zesty surprise that brightens your drink and will make your taste buds dance!

  • Herbal Touch: For a herbaceous note, add a sprig of mint to garnish or infuse while brewing. The refreshing contrast complements the warm spices beautifully.

  • Chai Twist: Incorporate chai spices like ginger and clove for a cozy, spiced variant that blends well with the existing flavors. You’ll find this twist invites a new depth that feels homey.

  • Serving Ideas: Enjoy it alongside your favorite snack or meal, such as the comforting flavors of our Bananas Foster Cinnamon or a hearty muffin for an ideal pairing experience.

Feel free to mix and match these options, transforming your Iced Orange Cinnamon Milk Tea into a sensory adventure that feels just right for you!

What to Serve with Cozy Orange Cinnamon Milk Tea

Indulging in a warm cup of tea can be a comforting ritual, but pairing it with the right dishes can elevate the experience even more.

  • Warm Scones: These buttery treats add a delightful flaky texture that complements the creamy tea perfectly; enjoy them with clotted cream and jam.
  • Chocolate Biscotti: With their satisfying crunch and rich chocolaty flavors, these cookies are great for dunking, creating a lovely contrast with the smooth tea.
  • Cinnamon Rolls: Light and fluffy, these sweet rolls infused with cinnamon resonate beautifully with your drink’s spice profile; a match made in heaven!
  • Fruit Salad: A fresh, colorful medley of seasonal fruits brings bright flavors that enhance the orange notes in the tea, adding a refreshing balance.
  • Savory Quiche: For a more filling option, a slice of quiche with seasonal vegetables and creamy cheese can create a lovely savory pairing against the aromatic tea.
  • Cheese Platter: Explore various textures and flavors with a selection of cheeses, nuts, and dried fruits; it’s a sophisticated accompaniment that pleases the palate.
  • Honey Cake: Soft, moist, and sweet, the flavors of honey will complement the tea’s richness while adding a delightful sweetness to each sip.
  • Chai Spiced Cookies: Incorporating similar spices to the tea, these cookies will echo the warm flavors beautifully while enticing you with their aromatic scent.
  • Herbal Infusion: A light herbal tea, like chamomile or mint, can open up a world of flavors, providing a crisp contrast while maintaining cozy vibes.
  • Vanilla Ice Cream: For a sweet ending, a scoop of ice cream can bring creaminess and a satisfying chill to your warm drink; perfect for a cozy late-night treat!

Expert Tips for Iced Orange Cinnamon Milk Tea

  • Quality Tea Matters: Use high-quality black tea to achieve a rich flavor profile that complements the citrus and spice beautifully.

  • Wash Your Orange: Thoroughly wash your orange to remove any pesticides, as the peel is used in this recipe for optimal zest.

  • Sweeten to Taste: Start with 1 teaspoon of brown sugar, but feel free to adjust based on your sweetness preference for the Iced Orange Cinnamon Milk Tea.

  • Avoid Boiling: When adding milk, ensure the mixture is heated gently without boiling to prevent curdling and maintain a creamy texture.

  • Experiment with Milk: Don’t hesitate to try different milk alternatives like oat or almond milk to cater to various dietary preferences while enhancing flavor.

Iced Orange Cinnamon Milk Tea Recipe FAQs

How do I choose the best oranges for my tea?
Absolutely! When selecting oranges for your Iced Orange Cinnamon Milk Tea, look for organic options, as they are often grown without harmful pesticides. A ripe orange should feel firm and slightly heavy for its size, with vibrant color and no dark spots. If you can smell the citrus scent from the skin, it’s probably perfect!

How should I store leftover Iced Orange Cinnamon Milk Tea?
Store your leftover Iced Orange Cinnamon Milk Tea in an airtight container in the fridge for up to 2 days for the best flavor. If you’re not planning to drink it within that time, try pouring it into ice cube trays; it can be frozen for up to 1 month! These cubes can add a refreshing chill to future drinks.

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Can I freeze my Iced Orange Cinnamon Milk Tea?
Yes! To freeze, simply pour the cooled tea into ice cube trays or freezer-safe containers. Once frozen solid, transfer the cubes to a zip-lock bag for convenient use later. They can be blended into smoothies or as ice for future batches of tea, lasting up to 1 month.

What if my tea tastes too bitter or strong?
If your tea ends up too bitter from over-steeping, you can balance the flavor by adding a bit more milk or a touch of sweetener, like brown sugar or honey. Additionally, steeping the tea for a shorter time, around 3 minutes instead of 5, can help maintain a smoother flavor profile in future batches.

Are there any dietary considerations for this recipe?
Very! This recipe is quite versatile as you can use any preferred milk alternative, such as almond or oat milk, to make it dairy-free. When using sweeteners, opt for those that fit your dietary needs. Always check for allergies to cinnamon or citrus fruits to ensure everyone can enjoy this comforting drink!

Can I adjust the sweetness in the tea?
Of course! Start with the recommended 1 teaspoon of brown sugar, then taste and adjust according to your preference. If you prefer, you can also substitute with honey, agave syrup, or even a sugar alternative, making this recipe adaptable to suit any sweet tooth!

Iced Orange Cinnamon Milk Tea

Refreshing Iced Orange Cinnamon Milk Tea for Cozy Moments

Indulge in this Iced Orange Cinnamon Milk Tea, a comforting drink that blends warm spices and refreshing orange flavors in just 15 minutes.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Comfort
Calories: 150

Ingredients
  

For the Tea Base
  • 1 cup water Essential for brewing; this is your tea foundation.
  • 1 black tea bag or 1 tsp loose leaf black tea Choose a robust variety for a rich flavor.
For the Spice Blend
For Sweetening & Creaminess
  • 1 tsp brown sugar Sweetens the tea; adjust based on your preference.
  • 1 tsp vanilla extract Rounds out flavors with a hint of creaminess.
  • 1 cup milk Creates a luscious texture; dairy-free options like oat or almond milk work beautifully.
For Garnish
  • orange peel twist or orange slice Enhances aroma and visual appeal.

Equipment

  • Small pot
  • fine mesh strainer
  • cup

Method
 

Step-by-Step Instructions
  1. Begin by pouring 1 cup of water into a small pot and place it over medium-high heat. Bring to a vigorous boil.
  2. Once the water is boiling, add the peel of half an orange and the cinnamon stick. Let simmer for 2-3 minutes.
  3. Add your black tea bag (or 1 tsp of loose leaf black tea) to the pot and let it steep for 3-5 minutes.
  4. Using a fine mesh strainer, carefully pour the tea mixture into your favorite cup, discarding the orange peel and cinnamon stick.
  5. While the tea is still hot, stir in 1 tsp of brown sugar and 1 tsp of vanilla extract until dissolved.
  6. Pour in 1 cup of milk (or your preferred milk alternative) and gently heat for another 2-3 minutes on low.
  7. If desired, strain the tea again to remove any unsettled particles, then garnish with an orange peel twist or orange slice.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 200mgSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 0.5mg

Notes

Store leftover Iced Orange Cinnamon Milk Tea in an airtight container in the fridge for up to 2 days. Can also be frozen in ice cube trays for up to 1 month.

Tried this recipe?

Let us know how it was!