In the hustle of our busy lives, a warm, comforting bowl of soup feels like a cozy embrace on a chilly evening. That’s exactly why I love making Keto Chicken Broccoli Soup, a gluten-free delight that perfectly balances rich flavors with nutritious ingredients. This creamy soup combines tender chicken with vibrant broccoli and a luscious cheese base, making it an absolute winner for anyone looking to indulge without the guilt. Not only does it deliver a hearty, low-carb meal, but it’s also incredibly easy to prepare—whether you prefer the stovetop method or the convenience of a crockpot. So, are you ready to dive into this deliciously satisfying bowl of goodness? Let’s get cooking!

Why is Keto Chicken Broccoli Soup a Must-Try?
Ultimate Comfort: There’s nothing quite like a cozy bowl of soup to warm your soul, and this Keto Chicken Broccoli Soup hits all the right notes with its creamy, cheesy goodness.
Versatile Cooking: Whether you’re short on time with the stovetop method or prefer the hands-off approach of the crockpot, this recipe adapts to fit your lifestyle seamlessly.
Health-Conscious Indulgence: With only 5.9 grams of carbs per serving, you can enjoy this flavorful dish without sacrificing your health goals.
Packed with Nutrients: Full of vibrant broccoli and protein-rich chicken, this soup is both nourishing and satisfying—perfect for a quick weeknight dinner or a cozy weekend treat.
Family-Friendly Flavor: Even picky eaters will love the rich blend of cheese and tender chicken, making it a guaranteed hit at the dinner table. Check out our Creamy Crack Chicken Noodle Soup recipe for another family favorite!
Keto Chicken Broccoli Soup Ingredients
For the Soup Base
- Fresh Broccoli florets – Provides texture and nutrients; substitute with frozen broccoli to save prep time.
- Unsalted Butter – Adds richness and flavor; use any neutral oil as an alternative if needed.
- Cream Cheese – Thickens the soup and adds creaminess; can replace with additional heavy cream if available.
- Heavy Cream – Contributes to the soup’s luxurious mouthfeel; coconut cream can be used for a dairy-free option.
- Chicken Broth – Base flavor and moisture; homemade or low-sodium options are preferable, or use vegetable broth for a vegetarian version.
- Water – Adjusts the soup consistency; can replace with more chicken broth for added flavor.
For the Cheese and Seasoning
- Parmesan Cheese – Enhances cheesiness and adds umami flavor; nutritional yeast can be a substitute for a dairy-free alternative.
- Dried Thyme – Adds aromatic flavor; fresh herbs can also be used but should be adjusted for intensity.
- Shredded Cheddar Cheese – Melts to give the soup a cheesy consistency; swap for a blend of mozzarella and Monterey Jack for a different flavor.
- Sea Salt – Enhances all flavors; adjust according to preference.
- Black Pepper – Provides mild heat; freshly ground pepper is recommended for best flavor.
- Onion Powder & Garlic Powder – Adds depth; fresh onion and garlic can be used as substitutes; sauté before adding for best results.
For the Protein
- Boneless Chicken Breasts/Thighs – Essential protein source; use thighs for a juicier option, adjusting cooking times as necessary.
Step‑by‑Step Instructions for Keto Chicken Broccoli Soup
Step 1: Prepare the Ingredients
Start by chopping fresh broccoli into small florets and setting them aside. Next, cut the boneless chicken breasts or thighs into 1-inch pieces. Preparing these ingredients in advance will streamline your cooking process, ensuring everything is ready to go when you begin making this delicious Keto Chicken Broccoli Soup.
Step 2: Melt the Base
In a large pot over medium heat, melt 2 tablespoons of unsalted butter. Once melted, lower the heat and stir in 4 ounces of cream cheese, 1 cup of heavy cream, and 2 cups of chicken broth. Mix well until all ingredients are melted and combined smoothly, creating a rich, creamy base for your keto soup.
Step 3: Add Chicken and Seasonings
Once the base is smooth, add the chopped chicken pieces, 1 teaspoon of dried thyme, ½ teaspoon of garlic powder, and ½ teaspoon of onion powder. Stir thoroughly to coat the chicken in the creamy mixture. Allow the ingredients to simmer on low heat for about 5 minutes—this helps tenderize the chicken and infuse it with flavor for your Keto Chicken Broccoli Soup.
Step 4: Incorporate Broccoli
Now it’s time to add the prepared broccoli florets to the pot. Stir them into the mixture, ensuring they’re evenly distributed. Cover the pot and let the soup simmer for an additional 15-20 minutes on low heat, stirring occasionally, until the chicken is opaque and fully cooked. The broccoli should be tender yet vibrant.
Step 5: Mix in Cheeses
After the chicken is cooked, reduce the heat to low and incorporate ½ cup of grated Parmesan cheese and 1 cup of shredded cheddar cheese into the soup. Stir continuously until the cheeses melt completely, creating that luscious, cheesy consistency you crave in a warming bowl of Keto Chicken Broccoli Soup.
Step 6: Adjust Consistency and Seasoning
With the cheeses melted, you can now adjust the thickness of the soup. If you’d like a creamier texture, add more chicken broth or water until it reaches your preferred consistency. Season to taste with sea salt and freshly ground black pepper, stirring well to ensure all flavors meld beautifully before serving.
Step 7: Serve and Garnish
Ladle the comforting Keto Chicken Broccoli Soup into bowls and garnish with chopped parsley or an extra sprinkle of cheddar cheese if desired. Serve hot and enjoy the hearty, creamy flavors that make this soup such a beloved choice for cozy meals!

Make Ahead Options
These Keto Chicken Broccoli Soup preparations are perfect for busy weeknights and can save you valuable time! You can chop the broccoli and chicken, then store them in airtight containers in the refrigerator for up to 24 hours. Additionally, you can prepare the creamy soup base (butter, cream cheese, and heavy cream mixture) ahead of time and refrigerate it as well. When you’re ready to enjoy this delicious soup, simply combine the prepped ingredients with the broth in a pot, heat until hot, then stir in the cheese and seasonings just before serving. This way, you’ll have a comforting meal that’s just as delightful with minimal effort!
What to Serve with Keto Chicken Broccoli Soup
Imagine sitting down to a cozy dinner filled with delightful sides that perfectly complement your rich, creamy bowl of soup—let’s make it happen!
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Almond Flour “Corn” Bread: This gluten-free bread adds a delightful crunch and a slightly sweet flavor, providing a perfect dip for that cheesy goodness.
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Garlic Butter Green Beans: These tender green beans coated in garlic and butter bring freshness and a buttery richness that pairs beautifully with the soup’s creamy texture.
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Cauliflower Rice: A light, low-carb side that absorbs the flavors of the soup, making it an ideal complement for those following a keto lifestyle.
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Cheesy Zucchini Casserole: This dish adds a hearty, cheesy element to the table, echoing the richness of your soup while introducing a different texture.
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Side Salad with Avocado: A fresh salad featuring crisp greens and creamy avocado offers a refreshing contrast, balancing out the heavy richness of the soup.
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Sparkling Water with Lime: For a refreshing drink that cleanses the palate, this fizzy beverage adds brightness and pairs perfectly to beat the creaminess.
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Chocolate Avocado Mousse: Finish off your meal with this smooth, velvety dessert. Not only is it keto-friendly, but its creamy texture echoes the soup while providing a sweet ending.
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Olive Tapenade on Cucumber Slices: A savory dip that adds a burst of Mediterranean flavor and crunchy texture, making it a delightful appetizer to start your meal.
Expert Tips for Keto Chicken Broccoli Soup
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Thicker Texture: For a heartier soup, reduce water by one cup or increase the amount of cheddar cheese. This will enhance the creaminess of your Keto Chicken Broccoli Soup.
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Ensure Chicken is Cooked: Always check that the chicken is fully cooked and opaque before adding cheese; this ensures a safe and delicious meal.
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Frozen Broccoli Adjustments: If using frozen broccoli, reduce the stovetop cooking time by 5 minutes or by 10 minutes in the crockpot to avoid overcooking.
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Save for Later: Store any leftovers in the fridge for up to 3 days. Avoid freezing the soup, as it may cause ingredients to separate and lose that creamy consistency.
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Serve Warm: Serve this comforting soup hot for the best flavor and texture. Pair it with low-carb breads to make a filling meal!
Keto Chicken Broccoli Soup Variations & Substitutions
Feel free to explore these variations and make this delicious soup fit your taste preferences and dietary needs!
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Chicken Thighs: Swap chicken breasts for thighs for more flavor and tenderness.
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Dairy-Free: Use coconut milk instead of heavy cream for a creamy, dairy-free option that still delivers deliciousness.
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Cheese Swap: Try mozzarella or a blend of mozzarella and Monterey Jack for a different cheese profile that enhances creaminess.
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Extra Veggies: Add low-carb veggies like cauliflower, zucchini, or spinach to boost nutrients and add variety.
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Spicy Kick: Incorporate a pinch of cayenne pepper or diced jalapeños for an extra layer of warmth that livens up this comforting soup.
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Flavored Broth: Use homemade chicken broth infused with herbs for a deeper flavor that elevates the dish. Homemade or low-sodium versions work beautifully.
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Onion & Garlic Freshness: Substitute onion powder and garlic powder for fresh onion and garlic, sauté them briefly for more robust flavors.
Don’t forget, this soothing soup pairs wonderfully with low-carb sides. For a savory accompaniment, try serving it with almond flour “corn” bread. Enjoy the warmth and coziness of your homemade Keto Chicken Broccoli Soup!
How to Store and Freeze Keto Chicken Broccoli Soup
Fridge: Store leftovers in an airtight container for up to 3 days to maintain freshness and flavor.
Freezer: Avoid freezing this Keto Chicken Broccoli Soup, as ingredients may separate and the texture will change once thawed.
Reheating: Warm the soup gently on the stovetop over low heat until heated through, adding a splash of broth or cream to restore creaminess if needed.
Serving Temperature: Always serve this soup hot for the best taste and texture, enhancing your comfort food experience.

Keto Chicken Broccoli Soup Recipe FAQs
What type of broccoli should I use?
Absolutely! Fresh broccoli florets are ideal for this soup as they provide fantastic texture and nutrients. However, if you’re short on time, you can readily substitute with frozen broccoli. Just remember to reduce the cooking time by about 5 minutes when using frozen to avoid mushiness.
How long can I store leftover Keto Chicken Broccoli Soup?
For sure! You can store the soup in an airtight container in the fridge for up to 3 days. Just make sure it’s cooled down completely before sealing. When you’re ready to enjoy it again, gently reheat on the stovetop to bring back its creamy consistency.
Can I freeze Keto Chicken Broccoli Soup?
Oh, I’d advise against that! Freezing this soup may lead to the separation of ingredients, particularly the cream and cheese, resulting in a less appealing texture when thawed. It’s best enjoyed fresh or stored in the fridge for a few days.
What should I do if my soup is too thick?
No problem! If you find the soup has thickened too much, simply add a splash of chicken broth or water while heating it up. Stir until you reach the desired consistency. Adjust the seasoning if necessary, and you’ll have a deliciously smooth soup once again!
Are there any dietary substitutions I should consider?
Very much so! If you have dairy allergies, you can replace the heavy cream with coconut cream for a dairy-free alternative, and swap out the cheeses for nutritional yeast. For those on a lower-carb diet, substituting chicken thighs for breasts enhances the flavor while also keeping it low-carb and satisfying.
Is this soup safe for my pet?
It’s important to be cautious! While the ingredients in Keto Chicken Broccoli Soup are generally safe for humans, many of them—like garlic and onion powder—can be harmful to pets, particularly dogs. It’s best to keep the soup for your own dinner table and provide your furry friends with food specifically made for them!

Creamy Keto Chicken Broccoli Soup for Ultimate Comfort
Ingredients
Equipment
Method
- Start by chopping fresh broccoli into small florets and setting them aside. Cut the boneless chicken into 1-inch pieces.
- In a large pot over medium heat, melt the unsalted butter. Lower the heat and stir in the cream cheese, heavy cream, and chicken broth until combined.
- Add the chopped chicken, thyme, garlic powder, and onion powder. Stir thoroughly and let simmer on low heat for about 5 minutes.
- Add the prepared broccoli florets to the pot. Cover and simmer for an additional 15-20 minutes until chicken is opaque and broccoli is tender.
- Reduce the heat to low and incorporate the Parmesan cheese and cheddar cheese into the soup. Stir until cheeses melt completely.
- Adjust soup consistency with additional broth or water if desired. Season to taste with salt and pepper.
- Ladle the soup into bowls and garnish with parsley or extra cheddar cheese if desired. Serve hot.
