Name: Crispy Homemade Pizza Rolls That Will Wow Your Taste Buds
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 package Pizza Dough (Use store-bought for convenience or make your own.); 1 cup Shredded Mozzarella Cheese (Feel free to swap in cheddar or pepper jack.); 1/2 cup Pepperoni (Try replacing it with cooked sausage, bell peppers, or olives.); 1 teaspoon Italian Seasoning (Optional but highly recommended for flavor.); to taste Salt (Sea salt or kosher salt works well.); 1 cup Marinara Sauce (Ranch dressing or sriracha mayo are great alternatives.)

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I still remember the thrill of biting into a warm, cheesy pizza roll on a lazy Sunday afternoon. The satisfying crunch followed by that gooey, savory filling is a nostalgic treat that many hold dear. Today, we’re bringing that beloved snack into the modern kitchen with my delightful recipe for Crispy Air Fryer Pizza Rolls. Not only are these little gems easy to whip up, but they also offer a healthier twist without sacrificing the taste we all crave. Whether you’re planning a cozy movie night or a lively gathering with friends, these customizable pizza rolls are sure to be a hit. You can fill them with your favorite ingredients, ensuring every bite echoes your personal tastes. Ready to create a snack that’s both nostalgic and innovative? Let’s dive into the delicious world of air fryer pizza rolls together!

Why Are Pizza Rolls So Irresistible?

Crispy exterior and gooey filling: These air fryer pizza rolls boast a perfect crunch followed by a melty center that’s hard to resist. Endless customization options allow you to experiment with fillings, so you can create a new flavor variation every time. Quick and easy: They come together in just 20 minutes, making them a perfect last-minute snack. Healthier option: Utilizing an air fryer means less oil and a significantly lighter bite without compromising on flavor. Perfect for movie nights or casual get-togethers, everyone will love this nostalgic treat! If you’re looking for even more tasty inspiration, check out these Foster Cinnamon Rolls for a sweet finish after your savory snack.

Pizza Rolls Ingredients

For the Dough

Pizza Dough – Use store-bought for convenience or make your own for that homemade touch.

For the Filling

Shredded Mozzarella Cheese – Provides the ideal gooey texture; feel free to swap in cheddar or pepper jack for a flavor kick.
Pepperoni – Adds a savory burst; try replacing it with cooked sausage, bell peppers, or olives for delicious variations.
Italian Seasoning – Enhances the flavor profile; it’s optional but highly recommended for an authentic taste.

For the Seasoning

Salt – Season to taste; sea salt or kosher salt works beautifully.

For Dipping

Marinara Sauce – Perfect for dipping; ranch dressing or sriracha mayo are great alternatives to mix it up!

Get ready to make unforgettable pizza rolls that will wow your taste buds!

Step‑by‑Step Instructions for Crispy Air Fryer Pizza Rolls

Step 1: Prepare the Dough
If using store-bought pizza dough, let it sit at room temperature for 20 minutes to relax. Then, on a lightly floured surface, roll the dough out to about 1/4 inch thick, ensuring it’s even to allow for consistent cooking. This will be the base for your crispy air fryer pizza rolls.

Step 2: Cut & Fill
Using a sharp knife or a pizza cutter, cut the rolled-out dough into 3×3 inch squares. In the center of each square, place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni. For an extra burst of flavor, sprinkle some Italian seasoning on top before moving to the next step.

Step 3: Seal
Fold each dough square over the filling to create triangles or rectangles. Press the edges firmly to seal in the deliciousness. If you prefer a little flair, crimp the edges with a fork for a decorative touch. This step is crucial to ensure your pizza rolls don’t ooze out during cooking.

Step 4: Preheat Air Fryer
Before you start cooking, make sure to preheat your air fryer to 375°F (190°C) for about 5 minutes. This step is vital for achieving that perfect crispy texture on your pizza rolls. While waiting, prepare your cooking space for the next step.

Step 5: Cook
Lightly spray the air fryer basket with olive oil to prevent sticking. Carefully arrange your pizza rolls in a single layer in the basket, ensuring they’re not crowded. Cook for 8-10 minutes, shaking the basket halfway through for even browning and crispiness. Keep a close eye on them; they should turn golden brown and crispy.

Step 6: Serve
Once cooked, carefully remove the pizza rolls from the air fryer and let them cool for a few minutes. Serve them warm with a side of marinara sauce or your favorite dipping sauce, making these crispy air fryer pizza rolls the perfect nostalgic snack for any occasion.

What to Serve with Crispy Air Fryer Pizza Rolls

Craving the perfect accompaniments to elevate your air fryer pizza rolls into a complete meal?

Garden Salad: Fresh greens with a light vinaigrette add a refreshing crunch, complementing the richness of the pizza rolls beautifully.
Garlic Bread: This classic side is perfect for scooping up extra marinara sauce, enhancing the overall flavor experience. The crispy texture pairs well with the chewy rolls.
Crispy Potato Wedges: Soft on the inside and crunchy on the outside, these wedges offer a satisfying contrast to the cheesy filling of the rolls. Season them generously for the ultimate side!
Homemade Coleslaw: A tangy, crunchy coleslaw adds brightness to your plate, balancing the rich flavors and giving a delightful crunch for texture.
Spicy Sriracha Mayo: For those who love a kick, this creamy dip amplifies the flavors of your pizza rolls, awakening the taste buds with an explosion of taste.
Craft Beer: Pairing your pizza rolls with a crisp craft beer not only quenches your thirst but also enhances the flavors, making for a delightful snacking experience.
Cheesy Nachos: Dip into cheesy nachos alongside your pizza rolls for a completely indulgent snack table; the gooey melted cheese will delight cheese lovers!
Chocolate Chip Cookies: Sweeten the deal with warm, gooey chocolate chip cookies for dessert, creating a perfect harmony of savory and sweet as the meal wraps up.

Make Ahead Options

These Crispy Air Fryer Pizza Rolls are an excellent choice for meal prep! You can prepare the pizza rolls up to 24 hours in advance. Simply follow the steps to fill and seal the rolls, then place them in a single layer on a baking sheet and refrigerate. To maintain their delicious quality, make sure to cover them with plastic wrap to prevent drying out. When you’re ready to serve, take them out of the fridge and arrange them in the air fryer basket before cooking. Cook for an additional minute or two since they will be chilled, and you’ll have warm, crispy pizza rolls ready in no time! Happy cooking!

Expert Tips for Crispy Air Fryer Pizza Rolls

Preheat Properly: Guarantee perfect crispiness by preheating your air fryer. This ensures even cooking throughout the rolls.
Avoid Overcrowding: To prevent soggy pizza rolls, arrange them in a single layer. Cook in batches if needed for optimal results.
Seal Edges Well: Make sure to firmly press the dough edges to avoid any filling leakage. This keeps your delicious gooey filling intact.
Stretch Your Dough: Roll out the dough evenly to about 1/4 inch thick. Uneven dough can lead to inconsistent cooking and texture in your pizza rolls.
Experiment with Fillings: Feel free to swap out traditional pepperoni with veggies, different cheeses, or even pulled chicken. Customizing your pizza rolls can elevate the dish!
Shake for Even Cooking: Shake the air fryer basket midway through cooking. This helps in achieving that golden brown by allowing even heat distribution.

Storage Tips for Pizza Rolls

Fridge: Store leftover pizza rolls in an airtight container for up to 3 days to maintain freshness and flavor.

Freezer: For longer storage, freeze pizza rolls in a single layer on a baking sheet, then transfer to a freezer-safe bag for up to 2 months.

Reheating: To enjoy leftover pizza rolls, reheat in the air fryer at 350°F (175°C) for 5-7 minutes for a crispy texture, ensuring they’re heated through.

Wrapping: When refrigerating or freezing, wrap pizza rolls in plastic wrap or foil to prevent freezer burn and keep them tasty!

Pizza Rolls Variations & Substitutions

Feel free to let your creativity shine and customize these pizza rolls to match your unique cravings!

Dairy-Free: Substitute mozzarella with vegan cheese or nutritional yeast for a cheesy flavor without the dairy.
Veggie-Packed: Add cooked vegetables like spinach, mushrooms, or zucchini for a colorful twist that amplifies flavor and nutrition.
Spicy Kick: Mix in sliced jalapeños or crushed red pepper flakes to your filling for a delightful heat that will awaken your taste buds.
Sweet Twist: Swap the marinara for a side of BBQ sauce or honey mustard for a surprising sweet and savory combination, perfect for those with adventurous palates.
Herb Infusion: Incorporate fresh herbs like basil or oregano into your filling to elevate the flavor profile and embrace that Italian essence.
Meat Lovers: Replace pepperoni with crumbled sausage, diced ham, or even shredded chicken for a heartier option that meat lovers will adore.
Cheesy Layers: Use a mix of cheeses like cheddar and provolone alongside mozzarella for a rich, melty experience that will keep everyone coming back for more.
Puff Pastry Alternative: For a flakier option, try using puff pastry instead of pizza dough; just adjust the cooking time accordingly for a delightful textural contrast.

After enjoying your crispy pizza rolls, why not indulge in some sweet bites too? Consider trying out these Foster Cinnamon Rolls to round off your casual gathering with an unforgettable dessert!

Crispy Air Fryer Pizza Rolls Recipe FAQs

What kind of dough should I use for pizza rolls?
You can use either store-bought pizza dough for convenience or make your own for a personal touch. If making homemade dough, ensure to let it rise properly according to your recipe. Store-bought dough is typically easier and quicker for a busy day!

How should I store leftover pizza rolls?
Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. If you’re looking to keep them longer, freezing is a great option. Simply place them on a baking sheet in a single layer, freeze until solid, and then transfer to a freezer-safe bag. They’ll last for up to 2 months in the freezer!

Can I freeze the pizza rolls before cooking them?
Absolutely! To freeze, assemble the pizza rolls as described but don’t cook them first. Arrange them in a single layer on a baking sheet and freeze until firm. Then, transfer them to a freezer-safe bag. When you’re ready to enjoy, cook them directly from frozen, adding a couple of extra minutes to the cooking time for perfect results!

What if my pizza rolls open while cooking?
If you find that some of your pizza rolls open up while cooking, it could be due to insufficient sealing. Make sure to press the edges firmly together, perhaps even crimping them with a fork to ensure they stay sealed. You can also try rolling the dough slightly thicker to provide more stability. If they do ooze a bit, don’t fret; they will still taste delicious!

Are there any dietary considerations for pizza rolls?
Yes! These crispy air fryer pizza rolls can easily be adapted to fit various dietary needs. Opt for gluten-free dough for a gluten-sensitive diet or swap out traditional fillings for vegetarian options to cater to plant lovers. Always check labels for potential allergens in store-bought ingredients.