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Chicken Pot Pie with Biscuits

Comforting Chicken Pot Pie with Biscuits for Cozy Nights

This Chicken Pot Pie with Biscuits is a warm and hearty dish featuring tender chicken and vibrant veggies, perfect for quick, cozy dinners.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 370
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 2 cups Cooked Shredded Chicken Use rotisserie chicken for convenience and flavor.
  • 10.5 ounces Cream of Chicken Soup Acts as a creamy base for the filling.
  • 2 cups Frozen Vegetables Adds nutritional value and vibrancy.
  • 2 cloves Minced Garlic Enhances the flavor; fresh is recommended.
  • 1 teaspoon Ground Black Pepper Adjust according to taste.
  • 1 cup Shredded Mild Cheddar Cheese Provides creaminess; can swap cheese.
  • 1 cup Shredded Mozzarella Cheese Adds stretch; alternatives include gouda or gruyere.
Biscuit Topping
  • 1 can Canned Biscuits Buttermilk biscuits yield the best results.
  • 2 tablespoons Melted Butter Brushed on top for extra flavor.

Equipment

  • Oven
  • baking dish
  • Mixing Bowl
  • Baking Sheet

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C).
  2. Spray a 13x9-inch baking dish with nonstick spray.
  3. In a large mixing bowl, combine cooked shredded chicken, cream of chicken soup, frozen vegetables, minced garlic, and shredded cheeses. Stir well until fully mixed.
  4. Open the canned biscuits and cut each one into quarters, drizzle with melted butter, and toss to coat.
  5. Optionally, pre-bake the quartered biscuits on a greased baking sheet for 5-7 minutes.
  6. Pour the chicken mixture into the baking dish and arrange the biscuit pieces on top. Bake uncovered for 20-25 minutes.
  7. Allow to cool for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 370kcalCarbohydrates: 28gProtein: 19gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 61mgSodium: 800mgPotassium: 421mgFiber: 2gSugar: 3gVitamin A: 650IUVitamin C: 6mgCalcium: 250mgIron: 2mg

Notes

Feel free to customize by swapping ingredients to match your family's taste, ensuring a balance of colors and textures.

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