There’s something utterly satisfying about hearing that telltale sizzle of pastries cooking in an air fryer. The moment you pull out a batch of these Air Fryer Ham Cheese Croissants, the golden, flaky layers whisper promises of indulgence. This recipe is a game-changer, perfect for anyone who craves a quick yet gourmet snack or an elegant brunch dish. You’ll find that whipping up these delightful treats takes just minutes, making them an ideal choice for busy days. Plus, the best part? They’re entirely customizable! Swap the savory ham for turkey or add a dollop of pesto for an Italian twist that your taste buds will adore. Curious to see how easily you can create this scrumptious snack at home? Let’s dive into the details!

Why Are These Croissants a Must-Try?
Simplicity is the name of the game: With just a few ingredients and a straightforward process, you can create something extraordinary. Gourmet Flavor comes from the perfect pairing of savory ham and gooey cheese, making them irresistibly delicious. Quick Preparation means you can whip these up in no time, fitting seamlessly into your busy lifestyle. Versatility shines through, as you can customize fillings or experiment with different cheeses, just like in my Banana Grilled Cheese or Chicken Grilled Cheese recipes. Crowd-Pleasing Appeal guarantees that these croissants will be a hit at any gathering, elevating all your brunch occasions!
Ham Cheese Croissants Ingredients
For the Croissant Base
- Pre-made Croissant Dough – Use a tube of dough for convenience; ensure it’s at room temperature before unrolling for easier handling.
For the Filling
- Sliced Ham – Offers a delectable savory flavor; feel free to substitute with turkey or chicken for a lighter option.
- Shredded Cheese – Choose your favorite like Cheddar or Mozzarella; experimenting with pepper jack can add a spicy twist.
For the Egg Wash
- Egg – Essential for achieving a golden shine on your croissants; it adds to the appealing aesthetics during cooking.
Enjoy creating your Ham Cheese Croissants in the comfort of your kitchen!
Step‑by‑Step Instructions for Irresistible Air Fryer Ham Cheese Croissants
Step 1: Prepare the Dough
Begin by unrolling the pre-made croissant dough on a clean, flat surface. Gently separate the triangles, ensuring they remain intact. Let the dough sit at room temperature for about 10 minutes, making it easier to roll. As you do this, preheat your air fryer to 350°F (175°C) to ensure it’s ready for those delicious Ham Cheese Croissants.
Step 2: Add the Filling
Layer slices of ham evenly on each triangle of dough, making sure to cover the base without overfilling. Sprinkle a generous amount of shredded cheese, like cheddar or mozzarella, over the ham. This combination is the heart of your croissants, delivering savory goodness in every bite. Take a moment to imagine the delicious ooze of melted cheese that awaits!
Step 3: Roll Them Up
Starting at the wider end of each triangle, carefully roll the dough towards the tip, tucking in the edges to secure the filling. You want to create a nice, tight roll that helps keep everything contained while cooking. As you finish rolling each piece, place it seam-side down on a plate, ready for that golden transformation.
Step 4: Brush with Egg Wash
In a small bowl, whisk an egg to create an egg wash, which will give your Ham Cheese Croissants a beautiful shine. Using a pastry brush, gently apply the egg wash over the tops of each croissant. This step is crucial for getting that golden, appetizing look when they come out of the air fryer, enhancing their overall allure.
Step 5: Air Fry Them
Carefully place the croissants in a single layer in your preheated air fryer, ensuring there’s some space between them for even cooking. Cook at 350°F (175°C) for 8-10 minutes, checking for a crispy, golden-brown exterior. The aroma will be irresistible, and you’ll know they’re close to perfect when they turn beautifully flaky!
Step 6: Check for Doneness
Around the 8-minute mark, begin checking your croissants for doneness. Look for a golden, crispy texture on the outside, and listen for that satisfying crunch. If they need a little more time, continue cooking for an additional minute or two. Once ready, remove them from the air fryer and allow them to cool slightly before serving these delicious Ham Cheese Croissants.

Expert Tips for Ham Cheese Croissants
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Dough Temperature: Ensure your pre-made croissant dough is at room temperature for easier rolling and better flaky layers. Cold dough can be tricky to handle.
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Avoid Overfilling: While it’s tempting to load up on ham and cheese, overfilling can lead to messy croissants that won’t hold together. Stick to a moderate amount for best results.
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Egg Wash Importance: Don’t skip the egg wash! It’s crucial for achieving that golden, shiny finish that makes your Ham Cheese Croissants visually appealing and mouthwatering.
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Watch Cooking Time: Monitor the croissants closely after the 8-minute mark. Air fryer models may vary, and you want to avoid burning while ensuring they’re beautifully crispy.
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Experiment with Fillings: Get creative! Try different meats or cheeses, such as pesto with turkey or even a blend of cheeses for a unique twist on your Ham Cheese Croissants.
Ham Cheese Croissants Variations
Feel free to explore your creativity and give these delightful croissants a personal touch with these tasty ideas!
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Turkey Swap: Use sliced turkey instead of ham for a lighter option. It adds a different savory flavor that’s just as delightful.
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Cheese Variety: Swap cheddar for pepper jack to introduce a spicy kick. Experimenting with cheese can elevate these croissants to new heights!
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Veggie Boost: Add fresh spinach or sautéed mushrooms to the filling for a nutritious twist. Imagine a burst of flavor with every bite—a satisfying way to sneak in veggies!
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Herb Infusion: Sprinkle some fresh herbs like basil or oregano into the filling. This will not only enhance the taste but also bring a fresh aroma that fills your kitchen.
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Garlic Butter: Brush the croissants with a garlic butter mixture before air frying for an indulgent flavor. This simple addition amplifies the deliciousness and creates a rich, savory treat!
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Pesto Perfect: Spread a thin layer of pesto on the dough before adding ham and cheese. This Italian twist will have your taste buds dancing with joy!
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Sweet Treat Option: Swap out cheese and ham for chocolate and banana for a dessert twist. This delightful version will be an icebreaker at any brunch gathering!
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Spicy Kick: Add sliced jalapeños or a few drops of hot sauce to the filling for a spicy surprise in every bite. Who doesn’t love a little extra heat?
If you’re looking for more recipe inspiration, check out my delicious Strawberry Cheesecake Dump Cake or the indulgent Carrot Cake Cheesecake that everyone will love!
Make Ahead Options
These Air Fryer Ham Cheese Croissants are a wonderful option for meal prep enthusiasts! You can assemble the croissants up to 24 hours in advance by rolling them up and placing them on a baking sheet. Cover tightly with plastic wrap and refrigerate to maintain their freshness. When you’re ready to enjoy them, simply brush with the egg wash and cook directly from the fridge; there’s no need to thaw. This method will ensure they taste just as delicious as freshly made. If you want, you can pre-cut the ham and cheese up to 3 days ahead for even easier assembly. These make-ahead tips save you time, making busy weeknights a breeze!
What to Serve with Irresistible Air Fryer Ham Cheese Croissants
Let your taste buds dance as you create a delightful meal that perfectly complements the irresistible flaky layers of savory ham and gooey cheese.
- Fresh Fruit Salad: The sweetness of ripe berries and melons contrasts beautifully with the rich flavors of the croissants, making each bite refreshing.
- Light Green Salad: A crisp salad tossed with lemon vinaigrette adds a zesty crunch to balance the buttery richness of the croissants.
- Garlic Butter Pasta: This creamy pasta dish complements the croissants, enhancing the comfort food vibe that’s perfect for brunch or a cozy dinner.
- Roasted Vegetables: Seasonal veggies drizzled with olive oil and roasted to perfection provide a warm, earthy side that pairs nicely with the lightness of the croissants.
- Chilled Sparkling Water: Crisp and refreshing, a glass of sparkling water with a slice of lemon cleanses the palate, enhancing the enjoyment of each bite.
- Chocolate Chip Cookies: Treat yourself to a sweet ending! Soft, gooey cookies bring nostalgia and joy, rounding out your meal with a childlike delight.
Embrace the comforting combination of flavors and textures, making your meal unforgettable!
Storage Tips for Ham Cheese Croissants
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Room Temperature: If you plan to enjoy your Ham Cheese Croissants within a few hours of making them, they can be kept at room temperature. Just ensure they are covered to maintain freshness.
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Fridge: Store leftovers in an airtight container in the refrigerator for up to 3 days. This helps preserve the flavor and texture, making it easier to enjoy them later.
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Freezer: For longer storage, freeze the croissants in a single layer on a baking sheet until firm, then transfer to an airtight container or freezer bag. They will maintain quality for up to 2 months.
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Reheating: To restore that glorious crispiness, reheat the croissants in the air fryer at 350°F (175°C) for about 5 minutes. This brings them back to their flavorful best!

Ham Cheese Croissants Recipe FAQs
How do I select the best pre-made croissant dough?
Absolutely! Look for fresh pre-made croissant dough that is sold in the refrigerated section. It should be soft without any dark spots or tears. If possible, check the expiration date to ensure freshness.
How should I store leftover ham cheese croissants?
For optimal freshness, store leftovers in an airtight container in the refrigerator. They’ll stay good for up to 3 days. Just remember to let them cool completely before sealing to avoid unwanted moisture buildup.
Can I freeze the ham cheese croissants?
Very! To freeze, place the baked croissants on a baking sheet in a single layer and freeze until firm, about 1-2 hours. Once frozen, transfer them to an airtight container or freezer bag. They’ll keep well for up to 2 months. When you’re ready to enjoy, reheat in the air fryer at 350°F (175°C) for about 5 minutes.
What if my croissants are not browning properly?
Not to worry! If your croissants aren’t browning, it could be due to the egg wash not fully covering the surface. Make sure you brush the tops generously before air frying. Additionally, every air fryer is slightly different, so you may need to adjust the cooking time slightly and keep an eye on them after the 8-minute mark.
Are these croissants suitable for kids or those with allergies?
Definitely! These ham cheese croissants can easily be made allergy-friendly by substituting with safe ingredients. Opt for gluten-free dough if you have gluten sensitivities, and for dairy issues, use dairy-free cheese and ham alternatives. Always check labels to ensure all ingredients align with any dietary restrictions.
Can I use different fillings besides ham and cheese?
Absolutely! Feel free to get creative. You can use turkey, chicken, or even veggies like spinach and sundried tomatoes for a delicious twist. The options are limitless! Just remember to adjust cooking times if you’re adding moist ingredients.

Delicious Ham Cheese Croissants Made Easy in Your Air Fryer
Ingredients
Equipment
Method
- Begin by unrolling the pre-made croissant dough on a clean surface. Separate the triangles and let sit for 10 minutes at room temperature.
- Layer slices of ham evenly on each triangle, then sprinkle with shredded cheese.
- Starting at the wider end of each triangle, roll towards the tip and tuck in edges to secure filling.
- Whisk an egg to create an egg wash, then brush it over the tops of each croissant.
- Place croissants in a single layer in the preheated air fryer and cook at 350°F for 8-10 minutes until golden brown.
- Check for doneness around the 8-minute mark; they should be crispy and golden.
